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Vegan Blueberry and Peach Crumble
dessert · american

Vegan Blueberry and Peach Crumble

5.0 · 1 ratings
60 minServes 6american

A delicious, seasonal crumble with tons of great flavor so you won't even miss the traditional butter.

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Pantry match0 / 10 ingredients
Servings6

Ingredients

  • 3 cups fresh blueberries
  • 4 medium peaches, sliced or chopped (unpeeled)
  • 1/2 cup sugar
  • 1/4 cup flour
  • squirt of lemon juice
  • 1/2 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup vegan butter, melted
  • 1/4 teaspoon cinnamon

Method

Preheat the oven to 350°F (175°C).
+5 more steps
Nutrition Facts
Per serving
Calories250
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Servings6

Pantry match
0 / 10 ingredients

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Read the original on honestcooking.com